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Restoration Red

2013
Restoration Red

Spring Mountain

Aromas of rich dark fruit,  dark cherry, bay leaf and dried herbs. Flavors of ripe boysenberry and Santa Rosa plum, complemented by a milk chocolate nuance from well-integrated spicy oak. Velvety tannins leading to a long beautiful finish.

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  • 750 ml
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2013 Spring Mountain Cabernet Sauvignon

2013
Spring Mountain Cabernet Sauvignon

Spring Mountain

93 points, Wine Advocate, Oct 2016

With an abundance of dark and red fruit flavors and firm yet resolved tannins, this wine has great balance of body and acidity.

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  • 750 ml
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