Wine

2005

Sycamore Vineyard, Cabernet Sauvignon

Sycamore Vineyard, Rutherford
Sycamore Cabernet Sauvignon bottle

Image

2004 Sycamore Cabernet Sauvignon
Swipe for additional information

Intense black currant with a spicy blueberry compote, cinnamon, aromatic cedar, black pepper and clove. Dark chocolate permeates the aroma with a hint of Moroccan olives. Good depth of flavor with dark cherry, chocolate and integrated oak spice. Full-flavored with a very long, clean and fruitful finish with modest tannins. Aging potential in a proper cellar is 30 years or more.


SHIPPING INCLUDED ON $250 ORDERS

Vintage

2005

Vineyard

Sycamore Vineyard

Varietal

Cabernet Sauvignon

Appellation

Rutherford

Composition

87% Cabernet Sauvignon
7.2% Merlot
5.8% Cabernet Franc

pH

3.56

Alcohol

14.30%

Harvest Date

-

Barrel Aging

Barrels: 100% French oak
Cooperage: Nievre 65% new wood
Age in barrels: 24+ months

2005

Sycamore Vineyard, Cabernet Sauvignon

Sycamore Vineyard, Rutherford

Intense black currant with a spicy blueberry compote, cinnamon, aromatic cedar, black pepper and clove. Dark chocolate permeates the aroma with a hint of Moroccan olives. Good depth of flavor with dark cherry, chocolate and integrated oak spice. Full-flavored with a very long, clean and fruitful finish with modest tannins. Aging potential in a proper cellar is 30 years or more.


SHIPPING INCLUDED ON $250 ORDERS

750 mL:
$385
Wine club members only Login
Members: $308.00

Vintage

2005

Vineyard

Sycamore Vineyard

Varietal

Cabernet Sauvignon

Appellation

Rutherford

Composition

87% Cabernet Sauvignon
7.2% Merlot
5.8% Cabernet Franc

pH

3.56

Alcohol

14.30%

Harvest Date

-

Barrel Aging

Barrels: 100% French oak
Cooperage: Nievre 65% new wood
Age in barrels: 24+ months

750 mL:
$385
Wine club members only Login
Members: $308.00
Freemark Abbey leaf logo

96

Fresh and minty with spearmint and dark fruit. Blackberry and black olive. Medium-bodied with lovely density of firm, juicy fruit. Freshness and intensity. Forest-floor character. Delicious finish. Holding on beautifully.

James Suckling
JamesSuckling.com