Cabernet Sauvignon

Profile:  Very dark (opaque) ruby in color, the 2015 Bosché has aromas of dark cherry, brambly blackberry and cassis, with immense depth and complexity.  The sweet oak spice is prominent with spice nuances of cinnamon, clove, aromatic cedar, cigar box and dark coco powder.  The flavor is big, voluptuous, and elegant, with rich great depth of dark cherry and Santa Rosa plum.  With balanced acidity, good body and texture, the tannins are substantial but integrated, providing a very long fruitful finish.

Wine Profile

Intense black currant with a spicy blueberry compote, cinnamon, aromatic cedar, black pepper and clove. Dark chocolate permeates the aroma with a hint of Moroccan olives. Good depth of flavor with dark cherry, chocolate and integrated oak spice. Full-flavored with a very long, clean and fruitful finish with modest tannins.

Primary Vineyard
Sycamore Vineyard - Rutherford

Our 2021 Napa Valley Cabernet Sauvignon is our interpretation of a quintessentially classic style. The color is deep garnet and the nose yields aromas of dark chocolate, pomegranate, cedar shavings, blackberry, and leather. The palate exhibits flavors of blueberry compote, black cherry, espresso, and cigar box with bright and juicy fruit forward sensations. The texture is rich and bold with well-structured tannins that make it approachable now and will yield great results in the cellar for decades.

This opaque dark ruby wine has aromas of black currant and blueberry, with nuances of blackberry jam on toast, dark chocolate truffle and forest floor. The oak adds the right amount of complexity with aromatic cedar, cinnamon and clove. The wine has great depth of black f ruit flavor, with a strong expression of sweet black cherry and dark plum. There is a complexity in the nose that hints of tobacco, Mexican spice a nd a briary thicket. This full-bodied cabernet sauvignon has expressive tannin, and, with good acidity, shows great aging potential.

Spring Mountain is known to produce complex and elegant wines shaped by the region’s cool climate and varied elevation. The 2021 vintage is no exception where aromas of blackberry, dark cherry and cocoa powder are entwined with scents of cedar, graphite and cigar box. The palate has notes of black cherry, plum, boysenberry and leather with a touch of oak influence leading to a long and nuanced finish.

Located on the southern end of the Rutherford Bench, Sycamore Vineyard’s proximity to
the Mayacamas Mountains provides the perfect climate for growing a rich, textured
Cabernet. The wine is intense in aromatic complexity, reminiscent of blackberry,
pomegranate syrup, black tea, and forest floor. The palate is rich and textured with flavors
of forest fruits, dark chocolate, bay leaf, and warm oak spices. The ‘Rutherford dust’ is
evident in the tannin structure, giving it textures that are bold but integrated, making it